Enjoy an evening of al fresco dining featuring flights and bites from the French countryside. Chef Laura Richmond pairs French wines with a tasting experience inspired by the art of Auguste Rodin and our exhibition RODIN: MUSES, SIRENS, LOVERS. Tickets include 4 tasting courses with wine pairings (non-alcoholic beverages and cash bar also available) and are $65 for nonmembers and $60 for members.

Tickets