The Art of Cuisine: Toulouse-Lautrec (SOLD-OUT)
May 14, 2014
Join CMA curator Dominique H. Vasseur and The Kitchen (231 Livingston Avenue) for a curated 5-course dinner party inspired by Henri de Toulouse-Lautrec’s decadent dining style and his recipe book The Art of Cuisine. Hear stories about Toulouse-Lautrec in Paris at the turn of the twentieth century and the culinary inspiration behind each course served. Cash bar with artist inspired drinks will be available. $67 for nonmembers, Special Member price $60. Advance reservations are required, space is limited. Dietary restrictions must be mentioned at the time of reservations. Please call 614-629-0346 to reserve. Reservations must be confirmed and payment received by Wednesday May 7.